Apple Cinnamon Bourbon Cocktail


Apple Cinnamon Infused Bourbon Shutterbean

Instructions. Core and slice the apples. Add these slices and the cinnamon sticks to a clean half-gallon mason jar with a tight-fitting lid (or several smaller mason jars — just split the ingredients evenly between jars). Pour the bottle of bourbon into the mason jar, making sure that the apples and cinnamon are covered.


Cinnamon Apple Bourbon Smash A Food Lover's Kitchen

Add all ingredients to an ice-filled shaker. Put on the lid and shake. Use the strainer to pour into two glasses. This bourbon apple cider cocktail can be served straight up or on the rocks. Optional, rub honey along the rim and dip into cinnamon sugar.


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Add the apple slices and cinnamon sticks to the large mason jar. Pour in your favorite bourbon. Leave a small space at the top, and don't overflow the jar. Seal the jar and leave it in a cool.


Recipe Apple & Cinnamon Infused Bourbon Kitchn

Place additional apples into the jar till bourbon is about 1 inch from the top. Seal the mason jar, and make sure to wipe so that it is completely dry before you store it, since alcohol can damage surfaces. 4 Cinnamon sticks, 2 Apples. At this point the bourbon can soak for a few days, up to 3 weeks.


Cinnamon Apple Bourbon Smash A Food Lover's Kitchen

Put the chopped apple and lemon slice in a cocktail shaker and muddle well. ½ medium apple, ½ lemon. Fill the shaker with ice then add the bourbon and maple syrup and shake until it's cold. Strain into the glass and garnish with apple slices and a cinnamon stick. 2 ounces bourbon, 1 ounce maple syrup.


Apple Cinnamon Bourbon Hand Pies A Cup of Sugar … A Pinch of Salt

Let cool, then strain the syrup into a glass jar. This syrup makes enough for about 6 drinks. 2. In a punch bowl, combine the spiced cinnamon syrup, bourbon, lemon juice, apple butter, and bitters. Stir to combine, chill until ready to serve. Before serving, add ice, then pour in the ginger beer. 3.


Apple Cinnamon Infused Bourbon Shutterbean

Ingredients. 3 ounces bourbon 2 shots. 4.5 ounces apple cider 3 shots. 1.5 ounces maple syrup 1 shot. 3 dashes cherry bitters. 1 dash ground cinnamon. 1 dash ground ginger. 1 tbsp cinnamon sugar for sugar rim. 1 slice apple for garnish.


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Add the apple cinnamon vodka, bourbon, Golden Falernum and apple cider. Add ice to the cocktail shaker and shake it up well, about 15-20 times. Add fresh ice to your cocktail glass, and strain the drink over top of the ice. If you don't have a clip or a mini clothespin, just lay the apple chip on top of the drink. Serve before the ice melts!


Apple Cinnamon Infused Bourbon Shutterbean

Apple Peel Bourbon. Makes one large bottle of booze. 1 1/2 pounds apples, washed and peeled One 750 milliliter bottle of bourbon 1 cinnamon stick 2 cloves. See the full recipe (and save and print it) here. Indian Summer. Makes one, plus more as needed, until your bourbon is gone. Apple Peel Bourbon Ginger beer Lime. See the full recipe (and.


Apple Cinnamon Bourbon Cocktail

Add bourbon; cover with metal lid, and screw on band. Let bourbon stand at room temperature 4 days. Shake jar to distribute flavors. Pour bourbon mixture through a fine wire-mesh strainer into a pitcher, discarding solids. Stir in Simple Syrup, and pour into a clean 1-qt. canning jar or 3 to 4 small bottles. Cover and store in refrigerator up.


Apple Cinnamon Bourbon Cocktail The Lilypad Cottage

For each cocktail, simply follow these steps: Place one sugar cube, Musselman's Apple Butter, a few dashes of the aromatic bitters, apple peels and club soda in the bottom of a glass. Muddle together in the glass. Add several ice cubes and 2.5 ounces of bourbon. Finally, add a few more apple peels and stir with a cinnamon stick to serve.


Apple Cinnamon Bourbon Cocktail

Instructions. Cut the apples into ½" cubes and add them to a saucepan with the lemon juice, cinnamon and water. Cover with a lid and bring the mixture to a rapid simmer over medium heat. Cook for 15 minutes, then add the bourbon or whiskey. Cover and cook for an additional 5 minutes, or until the apples can be easily pierced with a fork.


So…Let's Hang Out Apple & Cinnamon Bourbon Hot Toddy

Winter Gift Recipe: Apple Spice Bourbon Infusion. It seemed so simple. Get a bunch of apples and a handful of cinnamon sticks, chuck 'em in a jar, pour some bourbon over the mess, leave it in your bedroom closet for two weeks, and presto chango, you've got a Christmas gift. Trust the presto changos of life at your peril.


Apple Cinnamon Bourbon Robert Forto

Cinnamon Apple Bourbon Whiskey with Natural Flavors. Made with apple flavor and Watkins Cinnamon, this bourbon's warm and smooth finish tastes both familiar and fresh. 750 ML • 35% ABV. Bottled in Kentucky. FIND NEAR YOU. BOURBON BLEND NO. 84. Blend NO. 84. crafted with.


Apple Cinnamon Infused Bourbon Cinnamon apples, Bourbon recipes

Instructions. Muddle apple and honey in a cocktail shaker until completely smashed and liquid is released. Add bourbon, lemon juice, a few grates of fresh nutmeg and a pinch of cardamom. Fill shaker with ice and shake vigorously until thoroughly chilled. Fill rocks glasses with ice and strain cocktail into glasses, garnish with a few more.


Recipe Apple & Cinnamon Infused Bourbon Recipe Bourbon recipes

Finally, cinnamon sticks, sprigs of rosemary and thyme, and Luxardo maraschino cherries can provide the finishing touches any apple-enhanced bourbon cocktail deserves.