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3/4oz of vodka. 3/4oz of Puerto Rican light rum. Once added to the glass, stir the ingredients together gently to mix. To finish, garnish your blue Hawaiian drink with a slice of pineapple and an orchid. Serve your Blue Hawaii in a tall glass with a piece of pineapple and a cherry, frozen or on the rocks.


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Add vodka, light rum, blue curaçao, pineapple juice and sweet-and-sour mix into a shaker with ice and shake until well-chilled. (Or blend all ingredients with ice in a blender.). Strain into a Hurricane glass over crushed or pebble ice. (Or pour from blender into glass with no ice.) Garnish with a pineapple wedge and cocktail umbrella.


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The Blue Hawaiian is not to be confused with the Harry Yee classic, the Blue Hawaii, which was created in Honolulu in 1957 and features vodka, light rum, blue curaçao, pineapple juice and freshly made sweet-and-sour.Instead, the Blue Hawaiian, likely an adaptation of Yee's cocktail, is little more than a doctored Piña Colada.It calls for light rum, pineapple juice, lemon juice, cream of.


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Choose from 42 drink recipes containing Maui Blue Hawaiian Schnapps. Learn more about Maui Blue Hawaiian Schnapps in the drink dictionary!. Anti-freeze #2 (Punch) DeKuyper Sour Apple, Maui Blue Hawaiian Schnapps, Mountain Dew, Southern Comfort


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How to Prepare a Blue Hawaiian: This is an easy cocktail to prepare. Simply add the coconut rum and blue curaçao to a glass. (I used a 16-ounce highball glass.) Top with ice, then add the pineapple juice and a squeeze of lime. Shake or stir to combine all the liquids. Add a garnish of fresh pineapple or a cute little umbrella to transport you.


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Instructions. In a drink shaker, add your liquid ingredients and a few cubes to shake thoroughly. Pour cocktail over ice. Garnish glass with a straw, fresh pineapple, and a cherry or two. Enjoy! One sip of this gorgeous colored drink (think Hawaiian beaches) and you will be carried away to a Torani Vacation.


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According to mixology experts, the proper Blue Hawaii recipe combines: 2 oz white rum. 1 oz blue curaçao. 1 oz pineapple juice. 1 oz sweet and sour mix. Add all the liquids to your cocktail shaker filled with ice. Shake vigorously for at least 10-15 seconds to thoroughly chill and combine the ingredients.


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Find the best local price for Maui Blue Hawaiian Schnapps, Hawaii, USA. Avg Price (ex-tax) $10 / 750ml. Find and shop from stores and merchants near you.


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These Maui® Blue Hawaiian schnapps mixed drinks are made with great ingredients to help you create some of the most popular cocktails. Whether you are experimenting with recipes or just want to make a simple drink, there are many cocktails with Maui® Blue Hawaiian schnapps. To inspire you with ideas, we've compiled a list of the best drinks.


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Place the rum, vodka, blue curacao, pineapple juice, lime juice, lemon juice and simple syrup in a cocktail shaker. Add 2 handfuls of ice and shake until cold. Strain the drink into a hurricane glass filled with crushed ice. Garnish with a pineapple wedge and cherry.


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The Blue Hawaii cocktail recipe is super simple. Split the Wray and Nephew rum equally with Skyy vodka, pouring ¾ ounce each. Reduce the blue curaçao by ½ ounce and add bit more pineapple juice (3 ounces). Add 1 ounce of sweet and sour mix or simple syrup with a squeeze of fresh lime. Then shake and strain over fresh crushed ice and garnish.


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Directions. Combine all ingredients and mix well. If using ice, mix the ingredients in a blender. Serve in a tall glass. Garnish with a slice of pineapple and a cherry. Categories: Food, Recipes. The Blue Hawai'i cocktail, with its distinct azure color, is one of the most recognizable drinks in the Islands. Legendary Hilton Hawaiian Village.


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Recipe. How to make Blue Hawaii Drink. Fill a shaker with ice. Add the vodka, light rum, Blue Curaçao, pineapple juice, and sweet and sour mix to the shaker. Shake well until chilled and combined. Strain the mixture into a hurricane glass filled with fresh ice. Garnish with a maraschino cherry and a pineapple wedge.


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The Blue Hawaiian is a classic cocktail that has been around for decades. It is a blend of rum, blue curaçao, pineapple juice, and coconut cream, which creates a beautiful blue color that is reminiscent of the ocean. The drink is typically served in a tall glass, garnished with a slice of pineapple and a maraschino cherry.


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Fill a glass with ice to the top. Next, add 1 ½ oz. of dark rum into the glass using a cocktail jigger. Pour in pineapple juice, and then mango juice. Add grenadine. Finally, add blue curaçao last. Garnish with a palm leaf from the head of a pineapple, a pineapple slice, and a cherry.