I made this burger cake for my friend's birthday. Burger cake
A burger birthday cake is a unique and creative twist on traditional birthday cakes. It is designed to resemble a delicious burger, complete with layers of cake acting as the buns, frosting as the condiments, and fondant or chocolate decorations to mimic the patty, cheese, lettuce, tomato, and pickles.
Hamburger Cake
Please watch: "AMAZING favourite kids CAKE TOPPERS compilation - Fondant figurines Compilation Part 2" https://www.youtube.com/watch?v=2WOPbH4Onn0 --~--Hi! I.
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Cut off a little piece of fondant, about 1/4lb. Add 2 drops of Base Yellow, and 1 drop of Base Brown, kneading the colour thoroughly into the fondant. Work the small amount of fondant into the larger amount. Add more colour if needed. Knead fondant into a ball, and cut it in half. One kneaded and rolled out, cover both hamburger buns with fondant.
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How to Make a Burger Cake. From: Food Network Magazine. Save Collection. Food Network Magazine's instructions for how to make a chocolate cake that looks like a big, juicy burger. 1 / 10. Photo.
Burger Birthday Cake!
Layers of sponge, brownie, icing and jam combine to create this epic burger cake! It's perfect for kids' (and adult) birthday parties and is sure to impress..
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Cook according to package instructions. Divide your frosting into 3 separate bowls. Use your food coloring and add into the frosting to make one bowl of each color, green, yellow, and orange. Using a sharp knife, cut the crusty outer edges away from the cakes so they look for hamburger bun-like.
Burger birthday cake
Beat the cake mix, eggs, buttermilk and vegetable oil in a large bowl with a mixer. Divide the batter among the bowl and pans; bake until a toothpick comes out clean, about 25 minutes for the pans.
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Directions: 1. Gather 1 round golden cake (sliced in half), 1 chocolate cake layer, chocolate icing, red tube icing, pine nuts and green and yellow fruit rolls. Advertisement. 2. Stick pine nuts on top of cake "bun" with water. Drape yellow fruit roll pieces over cake "burger.". Ice bottom cake "bun" with chocolate icing.
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Color and roll out fondant to make the onions and tomatoes (see picture below) and place over the lettuce.Separate the vanilla frosting into 2 bowls. Color one bright red and the other bright yellow (ketchup and mustard), put in separate plastic bags and snip off a corner so you can frost the cake.
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Cover the 'burger', tucking the marzipan under. While the 'buns' set, use the modelling tool to sculpt lines and detail onto the outside edges of the 'patty', to create a textured 'meaty' pattern. Leave overnight. 3. Ice both 'buns' with sugarpaste, using smoothers to create the shape.
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Microwave on High 10-15 seconds or until slightly softened. With hands, press and flatten chews together to form 9 inch square. Place on top of hamburger patty. On work surface sprinkled with granulated sugar roll out 5 leaf-shaped gumdrops to 1/8 inch thickness to form 1 large lettuce leaf; repeat rolling with 6 more gumdrops to form another leaf.
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Items Needed for a Burger Cake. Two 2" tall, 8" diameter half sphere cakes, leveled on top (above,. I made this Hamburger cake and Fries for my son's 21st Birthday. I baked a red velvet cake for the buns and meat layer and used chocolate buttercream in-between and pound cake for the fries lightly toasted under the grill. It was a hit!
My disasterous attempt at a Burger Birthday Cake It still … Flickr
Preheat oven to 160 degrees C/315 degrees F/gas mark 2-3) Grease one of the cake tins and the ovenproof dish. Line the tin with a circle of greaseproof paper, you could also put a small circle of greaseproof paper in the bottom of the dish. Whisk the butter/margarine with the caster sugar until light.
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In medium bowl, beat cake mix, water and eggs with electric mixer on low speed 30 seconds; beat on medium speed 3 minutes. Pour into casserole. 3. Bake 1 hour 5 minutes to 1 hour 10 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove cake from casserole and place rounded side up on cooling rack.
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Directions: 1. Preheat the oven to 350˚F. Grease a springform pan. 2. In a large bowl, mix together the butter, sugar and vanilla until light and fluffy. Beat in the eggs one by one until fully combined. 3. In a medium bowl, combine the flour, cocoa powder and salt.
My family got me a Bob's Burgers cake for my birthday this year
Preheat the oven to 180°C/fan 160°C fan/gas 4. Grease and line 2 x 20cm sandwich tins. Beat together the butter and caster sugar until light and fluffy, then beat in the eggs one at a time. Once the eggs are fully incorporated, add the vanilla extract, then beat in the flour. Divide between the prepared tins and bake for 20-25 mins, until.