Decorate The Cake 3D Basketball
Preheat oven to 350 degrees. Flour that magic pan. To make the cake, mix all the dry ingredients together in a medium bowl. Mix all the wet ingredients together in a medium bowl. Mix dry ingredients into wet ingredients in 1/3 cup increments. Blend until batter is smooth.
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Bake your favorite cake in 2 8″ or 9″ round cake pans. Turn the cakes out onto a wire rack to cool completely. Place one cake layer on a cake plate. Top with frosting. Place the second layer of cake on top. Frost the top and sides of the cake with frosting, making it as smooth as possible.
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Using a clean straight edge and pizza cutter, cut one side of the fondant straight. Use your straight edge to make sure the cut side remains in a straight line. Measure 1/2 inch from that edge in a few different places and make with a toothpick. Use your straight edge again, laying it in line with the toothpick holes.
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Pipe over them with frosting (in a swirl motion) or add a small dollop of frosting on top of each gap. Then smooth with a butter knife to blend in with the rest of the cupcakes. This will fill in any empty spaces. Start with the brown candies and create a line down the center vertically and horizontally.
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A video tutorial on how to make a simple, single tier basketball cake. This video is ideal for beginners in fondant artcake making, and for one who just want.
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Directions. Prepare cake batter according to package directions. Pour into a greased and floured 2-1/2-qt. ovenproof bowl. Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from bowl to a wire rack to cool completely. In a small bowl, combine frosting and food.
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12 ounces of granulated sugar. 6 ounces of beaten eggs. Instructions for Chocolate Basketball Cake: Preheat your oven to 350°F before preparing three six-inch cake pans with non-stick spray. Use parchment paper and grease to line the cake pans if you don't have non-stick cooking spray.
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Fill the three pans evenly - I find a kitchen scale helpful for this part, and each of mine weighed out to about 550g. Bake for 30-35 min or until a toothpick inserted comes out clean. Allow cake layers to cool for 10-15 minutes on a wire cooling rack before removing from pans, and cool completely before frosting.
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This basketball-themed cake recipe is a 3tier cake that uses buttercream frosting and fondant icing to decorate the basketball cake topper. This basketball-themed cake can be used for your birthday party or celebrating a win or an event. This tutorial explains the process of how to make a basketball-themed cake.
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First, wrap fondant horizontally around middle of cake; you can use the area where the two layers meet. Next, wrap fondant strip perpendicular to the first. Add two curvy lines, on each side, 1 1/4 inch from the middle line. Use tip 18 and orange icing to star fill in areas between fondant strips. This 3D Basketball cake uses our two-piece.
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Thank you for watching the making of my basketball cake! Don't forget to subscribe, and please head on over to my website and blog for more information, tuto.
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The simple basketball pattern was easy to replicate and the Reese's Pieces party pack had more than enough candies to cover the cake. I made the brown lines first, making horizontal and vertical lines down the middle and then adding the curved lines. Once the lines were in place, I filled the rest of the cake in with orange pieces.
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For the cake. Preheat oven to 350°F. Lightly oil 3 (9-inch round) cake pans and line with parchment paper. Combine the flour, sugar, salt, baking soda, and cocoa powder in a bowl until thoroughly combined. Create a well in the center of the dry ingredients, and add the vanilla, oil, vinegar, and water.
a cake that is decorated with a basketball net
Set aside. In a small microwave-safe bowl, melt the unsalted butter (½ cup, i.e. 1 stick) for 20-30 seconds until JUST melted. Add in granulated sugar (¼ cup) and light brown sugar (½ cup) and use a spatula to stir until combined (*do not use a mixer!). Add in egg (1 large) and vanilla extract (1 ½ teaspoons), then mix.
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Baking the Cake. To begin, preheat your oven to the required temperature and prepare the cake pans by greasing and flouring them. Then, mix the cake batter according to your favorite recipe, adding the necessary cocoa powder or food coloring to achieve the desired brown color. Pour the batter into the prepared cake pans and bake according to.
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Use a toothpick or a butter knife to create small, shallow lines on the surface of the cake. This will give the appearance of the raised sections on a basketball. You can also use an edible marker to draw the lines on the cake. For added detail, you can create a basketball hoop and backboard using fondant or other edible materials.