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A pie chart showing the macro nutrient componenets for Watermelon. This food consists of 91.67% water, 0.61% protein, 7.57% carbs, 0.15% fat, and 0% alcohol.


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2. One pound of watermelon yields about 1 1/2 cups. Equally important is knowing how many cups of watermelon are inside if you were to cut the fruit up into chunks for salads or slushies. Know how many cups of cut fruit are equal to a pound of whole fruit and you can weigh your melon to buy just what you need.


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Watermelon contains 12 grams of carbs per cup (152 grams). The carbs are mostly simple sugars, such as glucose, fructose, and sucrose. Watermelon also provides a small amount of fiber.


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Fruit juice is totally delicious, and has earned a spot on most of our breakfast tables. Can we say, Sunday morning mimosas with fresh-squeezed orange juice? Yes, please. We guzzle a nice glass of apple juice without much thought, or pick up one of those watermelon coolers from a nearby juice bar when we're feeling fancy. However, aren't you ever curious about how much fruit you're.


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Serving Size: One large watermelon will weigh about 20 pounds on average, and it will give you about 32 cups of watermelon. One large watermelon will serve up to 32 people. The nutrition facts here assume a serving size of 1 cup cubed watermelon per person. To prepare your watermelon cutting station: Use a sharp knife and a large cutting board.


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According to the U.S. Department of Agriculture, a cup and a half of watermelon contains about 9 to 13 milligrams of lycopene — 40% more lycopene than raw tomatoes. Watermelon nutritional.


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Watermelon is packed with nutrient-dense minerals, fiber (4% DV in 2 cups), and antioxidant-rich phytonutrients, like beta carotene (0.9 mg per 2-cup serving) and lycopene. It contains higher levels of lycopene than any other fresh fruit or vegetable (12.7 mg per 2-cup serving) and is considered a Lycopene Leader. [1]


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Watermelon Nutrition Facts . One cup of diced watermelon (152g) provides 46 calories, 0.9g of protein, 11.5g of carbohydrates, and 0.2g of fat. Watermelon is an excellent source of lycopene and vitamins A and C. The following nutrition information is provided by the USDA.


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Nutrition Facts. For a Serving Size of 1 cup, diced ( 152 g) How many calories are in Watermelon? Amount of calories in Watermelon: Calories 45.6. Calories from Fat 2.1 ( 4.5 %) % Daily Value *.


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A standard 1-inch watermelon cube is roughly equivalent to 0.33 cups. So, for a smaller, personal-sized watermelon that's about 5 inches in diameter, you can expect to get approximately 2-3 cups of diced fruit. However, larger watermelons can yield much more - a medium-sized watermelon that's around 8 inches in diameter can produce 5-7.


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Total fat: One cup of watermelon has 0.2 grams of total fat, which includes 0 grams of saturated fat and 0 grams of trans fat. Carbohydrates: One cup of watermelon has 11.6 grams of carbs, which includes 0.6 grams of fiber and 9.5 grams of natural sugars.


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Even watermelon seeds have benefits, with magnesium, iron, healthy fats and zinc. One cup of diced watermelon has only 46 calories and: 0 g of fat. 1 mg of sodium. 9 g of sugar. 10 mg of calcium.


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Pounds of Watermelon to Cups. According to the Watermelon Board, an average large watermelon weighs about 20 pounds and contains roughly 32 cups of cubed fruit. That means one pound of watermelon is equal to 1.6 cups of cubed watermelon or, in more cooking-friendly terms, just over 1 1/2 cups of fruit.


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However, when it comes to serving sizes, many people may wonder how many servings are in a watermelon. The answer to this question can vary depending on the size of the watermelon and how it is cut and served. Typically, a medium-sized watermelon yields about 14-16 cups of diced fruit, which is roughly equivalent to about 20-24 servings.


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Sugar: 9.4 g. Vitamin C: 12.5 mg: 14% DV. Vitamin A: 43 mcg: 5% DV. Watermelon is reasonably high in vitamin C, which acts as an antioxidant and supports immune health, wound healing, and healthy growth and development. Watermelon is a natural source of lycopene, known for its potential to reduce the risk of prostate cancer and heart disease.


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There are 46 calories in 1 cup of diced Watermelon. Calorie breakdown: 4% fat, 89% carbs, 7% protein. Common Serving Sizes: Serving Size Calories; 1 oz: 9: 100 g: 30: 1 cup diced: 46: 1 wedge (approx 1/16 melon) 86: Related Types of Watermelons: Frieda's Yellow Seedless Watermelon: Watermelon Juice: