This copycat Outback baked potato soup is so comforting, and there's no


Loaded Baked Potato Soup

Instructions. Wash the russet potatoes thoroughly. Prick each potato several times with a fork and microwave them for about 12-15 minutes, or until they are cooked through. Melt the butter in a large pot over medium heat. Add the chopped onion and minced garlic to the pot and sauté until the onions become translucent.


The BEST Creamy Potato Soup recipe! This easy potato soup is made with

1. Start by peeling the skins of the potatoes and cutting the potatoes into bite-sized cubes. I like to keep the potato pieces on the larger size for a thicker soup. 2.Put the diced potatoes into your slow cooker. 3.Next add in your diced onion, stick of butter, and seasonings. 4.


The Best Potato Soup Recipe Cooking Classy

In a large pot, melt the butter over medium-low heat. Do not brown or burn the butter. Add the onion and cook until tender and aromatic. While stirring, add the flour to the pot and stir to create a creamy base. Add the chicken broth, water, salt, pepper, and basil. Bring the soup to a boil while whisking.


The BEST Loaded Baked Potato Soup Cookies and Cups

Instructions. In a large soup pot or Dutch Oven, cut the bacon into small pieces and cook over medium heat. Once the bacon has browned, remove the pieces from the stove, and drain on paper towels. Remove all except 2 tablespoons of bacon grease from the pot. Add the onions, garlic, and butter to the pot.


Loaded Potato Soup {with Bacon} Life Made Simple

Pour the chicken broth into the crockpot. Finally, add the diced potatoes and the remaining chicken broth to the slow cooker. Cover and set it to "LOW" for about 6-8 hours (checking at 4 if you are around). You may also cook it on "HIGH" for 3-4 hours or until the potatoes are soft.


Baked Potato Soup

The full instructions are in the recipe card below. In a sauté pan or Dutch oven, cook bacon until crisp. Remove the small pieces of bacon and crumble. Set aside. Drain the bacon grease keeping 2-3 Tablespoons in the pot. Add the diced onions to the pot with the remaining bacon grease.


Potato Soup loaded with potatoes, bacon, cheese and sour cream

Drain and set them aside. 3. Make the broth by mixing and simmering the chicken broth, water, onions, salt, and pepper for about 20 minutes. 4. Make the roux with melted butter and flour. Then add this to the broth so the soup thickens. 5. Finish the soup with the heavy cream and, finally, the potatoes.


Outback steakhouse potato soup recipe Cafe Maxim Plaza

Toss in the garlic, salt and pepper, chili powder and garlic powder and cook for about 30 seconds. Sprinkle in the flour and stir to incorporate. Step 4: Pour in the milk, heavy cream, and chicken stock. Step 5: Strain the water from the potatoes into the sink and add them into the dutch oven.


This copycat Outback baked potato soup is so comforting, and there's no

Add carrots, onions, broth, potatoes and seasoned salt into slow cooker. In a small bowl whisk together the melted butter and flour until smooth and creamy. Stir the mixture into the slow cooker. Cover slow cooker and cook on low for 6-8 hours or on high for 3-4 hours or until potatoes are fork tender.


Crockpot Mexican Potato Soup Peas and Crayons

Preheat oven to 350º. Rub potatoes with olive oil and sprinkle with coarse sea salt. Place potatoes on a cookie sheet and into the oven and bake for 1 hour. Check potatoes with a paring knife for doneness. A paring knife or fork should slide into the potato easily.


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Pour in the chicken or vegetable broth and bring the mixture to a simmer. Allow it to cook for about 10 minutes, allowing the flavors to meld together. While it cooks, use a potato masher or immersion blender to partially mash the potatoes in the soup, leaving some chunks for texture.


Taste Tested Outback Steakhouse™ Potato Soup Recipe Soup recipes

How to Proceed. In a large soup pot, melt butter over medium-high heat and sauté the diced onions and minced garlic until translucent, about 2 minutes. Sprinkle the flour over the butter and onion mixture, stirring constantly to create a roux. Cook for an additional 2 minutes to rid the flour mixture of its raw taste.


Slow Cooker Baked Potato Soup [VIDEO] Recipe Slow cooker baking

How to Make Outback Steakhouse Potato Soup (Copycat Recipe!) Preheat oven to 375 F. Lightly spray a baking sheet with oil, or line with a silicone baking mat (I like this one). Using a knife or fork, pierce each potato evenly on all sides. Place the potatoes unto the baking sheet, drizzle olive oil, then sprinkle with salt and pepper.


20 Ideas for Garlic Potato soup Best Recipes Ideas and Collections

At Outback they always topped the soup with cheese, bacon and scallions. It would make the soup have a little extra creaminess from the cheese melting. The onions and bacon gave the soup a little extra crunch. Their bread was always delicious to sop up that last bit of soup so feel free to buy a little loaf of bread to pair with the soup.


Slow Cooker Loaded Potato Soup

Preparation. Cook bacon as desired. Set bacon aside once cooked, reserving the bacon fat for later usage. WIth kitchen twine, make an herb bouquet with the thyme and bay leaves. Set aside. In a large soup pot, add 2 tbsp bacon fat, onions, garlic, seasoning salt and the herb bouquet. Cook over medium low heat for 12-15 minutes until the onions.


The BEST Loaded Potato Soup Easy Dinner Ideas

This Outback potato soup recipe is super rich and creamy with tender potato chunks and topped with crispy bacon, green onions, and cheddar. It tastes like a loaded baked potato in soup form and is ready in less than an hour! Author: Brendan Cunningham. Prep Time: 5 minutes. Cook Time: 40 minutes. Total Time: 45 minutes.