Our 10 Most Popular Side Dishes of 2017 Kitchn


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3. Rice Pilaf: A flavorful rice pilaf can be a great addition to any wedding menu. Made with fragrant basmati or jasmine rice, and mixed with sautéed onions, garlic, and herbs, it offers a light and fluffy alternative to heavier starches. 4. Quinoa Salad: For a healthier option, consider serving a quinoa salad.


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Classic Parmesan Scalloped Potatoes. Beth Dreiling Hontzas. This lavishly rich casserole gets scraped clean at every family supper, potluck, or holiday. For a slight twist, try Gruyère cheese instead of Parmesan. These creamy, cheesy potatoes are done baking in under an hour when the top is bubbly and golden brown.


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Consider flavorsome rolls made with in-season vegetables, topped with a delectable sauce. 13. Grazing Table. Consider having a grazing table at the wedding reception. This is one of the best wedding reception food menu ideas because it includes favorites like meats and cheeses, crackers, and fruits.


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6 - Good Ol' Baked Beans. Baked beans make for a great Italian wedding soup side dish because they contain all necessary proteins and carbohydrates. Not to mention, baked beans are full of flavor and can be customized with different ingredients to accommodate different tastes.


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Serve your dish with a side of garlic bread for the final touch. 36. Burgers. In 2020, many large weddings have pivoted to intimate backyard celebrations. With the change in size came different menu options. If you're itching for the backyard wedding of your dreams, lean into the theme with burgers. Don't be afraid to get creative with.


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Bang Bang Shrimp Cake Sliders. The bang bang slaw dressing and shrimp cake patties can be made ahead. When ready to serve, toss the cabbage slaw and sear the shrimp cakes, then assemble and enjoy. They're a great make-ahead wedding food. —Kim Banick, Salem Oregon.


Our 10 Most Popular Side Dishes of 2017 Kitchn

Comfort food dishes like corn on the cob, mashed potatoes and mac and cheese will be a hit with guests young and old. 44. Elk Bites. Photo: Rebecca Hollis Photography, Catering: The Resort at Paws Up. Instead of steak or chicken bites, serve elk bites for a slightly more rustic-inspired food idea for your menu.


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This week I'm showing you the big wedding reception I catered for friends earlier in the spring, and today I want to share the menu we finally landed on. The reception took place after dinnertime, and so the food was all small bites, with cake to follow. But I knew that a lot of people probably wouldn't eat much dinner beforehand, so I leaned towards the heavy side of appetizers.


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Apr 8, 2019 - Explore Joslyn Schowalter's board "Wedding side dishes" on Pinterest. See more ideas about food, recipes, wedding food.


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A few boxed scallop side dishes would easily feed a smaller-scaled wedding, and you can easily prepare them the morning of your wedding. Alternatively, don't be afraid to freeze scalloped potatoes if your schedule is maxed the morning of your big day. 4. White Cheddar Mac and Cheese.


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Fresh Bass With Seasonal Vegetables. Photo by Sasithon Photography; Catering by Rams Head Inn. Thinking about plated meals for a summer wedding means fresh fish and tasty vegetables. Pair a bass.


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Crunchy au Gratin Potatoes. With its golden, crunchy topping and gooey, cheesy interior, this comforting spin on a classic side dish is brimming with robust flavors. Horseradish and nutmeg add that extra-special touch.—Janice Elder, Charlotte, North Carolina. Go to Recipe. 13 / 99.


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Serving soup at a wedding in the winter is a great way to keep guests comfortable. Discuss with the caterer the possibility of serving meat-heavy soups like a stew, a creamy soup such as broccoli and cheese, and a brothy soup like chicken noodles. 29. The Classic Meal: Fried Chicken With Gravy.


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The best side dishes to serve with Italian wedding soup are garlic bread, garden salad, cauliflower pizza bowl, zucchini noodles, Caesar salad, stuffed mushrooms, gluten-free bread, Israeli couscous, focaccia, Rice-A-Roni, garlic Parmesan knots, cherry tomato salad, apple slaw, Parmesan crisps, and mozzarella sticks. Now, let's get cooking!


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11. Cauliflower With Roasted Tomatoes, Parsley And Bread Crumbs. When you're tired of plain old salt and pepper, try roasting your cauliflower with tomatoes and bread crumbs. It's not fussy, but it definitely feels special. Get the recipe. Photo: Nico Schinco/Styling: Eden Grinshpan. 12.


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Broma Bakery. 12. Roasted Fingerling Potatoes With Dill, Goat Cheese And Peas. Side dishes shouldn't be complicated, since the main often takes all of your cooking focus. After roasting the fingerlings, just toss in the herbs, cheese and veggies and you're ready to eat. Get the recipe. Salt and Wind.